Astaxanthin is carotenoid pigment occurring in trout species of fishes, yeast, and microalgae among other sea creatures. The pigment is mostly found pacific salmon fish due to which it obtains the pinkish color. Carotenoids are the colored (pigmented) phytochemicals, found in abundance in algae, bacteria, plants, and more living organisms. Astaxanthin, the most powerful antioxidant available today, has several health benefits.
It is majorly known to reduce high cholesterol. In addition, astaxanthin helps in lowering high blood pressure, enhances metabolism of sugar in diabetes type 2 patients. It helps regain lymph cell dysfunction and improves insulin sensitivity. It also helps to reduce LDL (bad cholesterol) levels in overweight and obese individuals. Astaxanthin also helps in improving good cholesterol in 12 weeks of use. It improves blood circulation and flow and lowers oxidative stress in blood. This, ultimately enhances body's immunity and fights against bacteria, viruses, and associated intruders. Market Industry Reports (MIR) has published a new report titled "Astaxanthin Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2019–2030." According to the report, the Global Astaxanthin Market is estimated to account for over US$ 610 million by 2019. The market is anticipated to grow at a CAGR of 6.5% from 2019 to 2030.
Major Key Players of the Astaxanthin Market are:
Cyanotech Corporation., PIVEG, INC., Beijing Gingko Group, Divi's Nutraceuticals, DSM, Fuji Chemical Industries Co., Valensa International, Otsuka Pharmaceutical Co., Ltd., AstaSupreme, and Algatech LTD, among others.
Read More @ http://www.sbwire.com/press-releases/astaxanthin-market-prospects-outlook-2019-2030-and-top-key-players-cyanotech-corp-piveg-beijing-gingko-group-1282172.htm
It is majorly known to reduce high cholesterol. In addition, astaxanthin helps in lowering high blood pressure, enhances metabolism of sugar in diabetes type 2 patients. It helps regain lymph cell dysfunction and improves insulin sensitivity. It also helps to reduce LDL (bad cholesterol) levels in overweight and obese individuals. Astaxanthin also helps in improving good cholesterol in 12 weeks of use. It improves blood circulation and flow and lowers oxidative stress in blood. This, ultimately enhances body's immunity and fights against bacteria, viruses, and associated intruders. Market Industry Reports (MIR) has published a new report titled "Astaxanthin Market - Global Industry Analysis, Size, Share, Growth, Trends, and Forecast, 2019–2030." According to the report, the Global Astaxanthin Market is estimated to account for over US$ 610 million by 2019. The market is anticipated to grow at a CAGR of 6.5% from 2019 to 2030.
Major Key Players of the Astaxanthin Market are:
Cyanotech Corporation., PIVEG, INC., Beijing Gingko Group, Divi's Nutraceuticals, DSM, Fuji Chemical Industries Co., Valensa International, Otsuka Pharmaceutical Co., Ltd., AstaSupreme, and Algatech LTD, among others.
Read More @ http://www.sbwire.com/press-releases/astaxanthin-market-prospects-outlook-2019-2030-and-top-key-players-cyanotech-corp-piveg-beijing-gingko-group-1282172.htm
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