Immunity Nutraceutical Ingredient Market is growing at a CAGR of 7.4% during the forecast period. Increasing demand for fortified food owing to the rising health consciousness among people and mandates on food fortification by government associations are some of the factors fuelling the market growth. However, higher costs of fortified products preventing large-scale usage are restraining the market growth. Nutraceutical ingredients are derived from sources such as animal, plant, microbial, and synthetic, which provide health benefits, adding the basic nutritional value and functional benefits to various applications such as food, beverages, dietary supplements, animal nutrition, and personal care products.
Major Key Players of the Immunity Nutraceutical Ingredient Market are:
Tate & Lyle PLC (U.K), Koninklijke DSM N.V., Ingredion Incorporated (U.S), Arla Foods (Denmark) and Ajinomoto Co., Inc. (Japan).
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